India, a land of diverse cultures and rich traditions, is also home to some of the oldest and most iconic restaurants that have stood the test of time. These culinary institutions have witnessed generations of patrons preserve traditional recipes and continue to delight food enthusiasts with their timeless charm.
Within this article, we have carefully compiled a selection of the ten most ancient restaurants in India, where the fusion of history and culinary excellence creates an unforgettable dining experience.
10. Britannia and Co, Mumbai:
Year Established: 1923
Location: Mumbai, Maharashtra
Still in us: Yes
Photo Source: LBB
One of the oldest restaurants in India, step into the world of Parsi cuisine at Britannia and Co, one of Mumbai’s most beloved restaurants. Since 1923, this culinary institution has been serving authentic Parsi fare. Located in the renowned Fort area, Britannia and Co welcomed British officers stationed in Mumbai, establishing itself as an iconic representation of the city’s vibrant cultural tapestry.
Delight in flavorful dishes like berry pulao, dhansak, and caramel custard, while immersing yourself in the old-world charm of this iconic establishment.
Did You Know?
During its inception, Britannia and Co extended a warm welcome to British officers stationed in the Fort locality of Mumbai.
9. Hari Ram and Sons, Allahabad
Year Established: More than 100 years ago
Location: Allahabad, Uttar Pradesh
Still in us: Yes
Photo Source: Tripadvisor
Hari Ram and Sons, located on Loknath Street in Allahabad, has been a culinary landmark for over a century. This renowned eatery is celebrated for its delectable snacks and refreshing chai.
From locals to visitors, everyone flocks to this humble shop to indulge in the flavors that have stood the test of time.
Did You Know?
Their delectable chaat is prepared with pure ghee, along with popular snacks like palak ki namkeen and masala samosas.
8. Kesar Da Dhaba, Amritsar
Year Established: 1916
Location: Amritsar, Punjab
Still in us: Yes
Photo Source: Twitter
Embark on a gastronomic journey at Kesar Da Dhaba, a vegetarian Punjabi eatery that traces its roots back to 1916. After originating in Sheikhupura near Lahore, this dhaba made its way to Amritsar following the partition of India.
Over the years, it has attracted luminaries like Lala Lajpat Rai, Jawaharlal Nehru, and Indira Gandhi, who have relished its famous dal and roti. Kesar Da Dhaba remains a testament to the timeless appeal of Punjabi cuisine.
Did You Know?
Kesar Da Dhaba, originally set up by Lala Kesar Mal in Sheikhupura near Lahore in 1916, is a legendary vegetarian Punjabi dhaba. Following the partition of India in 1947, it moved to Amritsar and continues to attract patrons with its signature dal and roti.
7. Karim’s, Delhi
Year Established: 1913
Location: Delhi
Still in us: Yes
Photo Source: The Indian Express
Nestled near the historic Jama Masjid, Karim’s is synonymous with flavorsome Mughlai cuisine.
Having been established in 1913, this iconic establishment has garnered a loyal following among both locals and tourists.
Renowned for its homely ambiance and mouthwatering dishes, Karim’s offers an authentic culinary experience that transports diners back to the grandeur of the Mughal era.
Did You Know?
Karim’s, situated in close proximity to Jama Masjid in Delhi, stands as the original and oldest branch of the renowned restaurant chain. Its inviting Mughlai cuisine and warm ambiance have earned it a special place in the hearts of both locals and tourists.
6. Tunday Kababi, Lucknow
Year Established: 1905
Location: Lucknow, Uttar Pradesh
Still in us: Yes
Photo Source: Medium
Indulge in the rich culinary legacy of Lucknow at Tunday Kababi, reputedly founded in 1905 by Haji Murad Ali. Immerse yourself in the flavors of this legendary eatery and experience the authentic tastes that have delighted patrons for over a century. This legendary eatery traces its roots to the Nawab of Lucknow’s era and continues to tantalize taste buds with its age-old, intricate blends of spices.
Known for its succulent kebabs and aromatic biryanis, Tunday Kababi remains an essential stop for any food lover visiting Lucknow.
Did You Know?
Tunday Kababi, reportedly founded in 1905 by Haji Murad Ali, an acclaimed one-armed chef in the court of the Nawab of Lucknow, has maintained its legacy of serving exceptional non-vegetarian delicacies. Its age-old recipes, and intricate blends of spices are a testament to its culinary legacy.
5. Glenary’s, Darjeeling
Year Established: Over 130 years ago
Location: Darjeeling, West Bengal
Still in us: Yes
Photo Source: Youtube
Nestled in the picturesque hill town of Darjeeling, Glenary’s stands as a testament to over 130 years of culinary excellence—this iconic cafe and pub transport visitors to a foreign locale with its stunning visuals and ambiance.
Glenary’s, cherished by both locals and tourists, captivates visitors with its delightful menu and enchanting colonial ambiance. Indulge in a diverse selection of mouthwatering dishes while immersing yourself in the captivating charm of this iconic establishment.
Did You Know?
Glenary’s in Darjeeling is visually stunning and transports visitors to a foreign location with its captivating architecture and ambiance.
4. Dorabjee and Sons, Pune
Year Established: 1878
Location: Pune, Maharashtra
Still in us: Yes
Photo Source: Tripadvisor
Entering Dorabjee and Sons in Pune is akin to embarking on a nostalgic voyage, where the essence of bygone eras permeates the air. Experience the rich heritage of this esteemed establishment that has stood the test of time, offering a glimpse into Pune’s storied culinary history. Started by Dorabjee Sorabjee in 1878, this humble tea stall soon gained popularity for its traditional lunches. Dorabjee and Sons still serve nostalgic meals from the past.
The menu, with rates mentioned in annas, evokes a sense of nostalgia and offers a glimpse into Pune’s culinary history.
Did you know?
Notable celebrities like Rani Mukherjee and Balasaheb Thackrey have visited Dorabjee & Sons, adding to its rich history and popularity.
3. Indian Coffee House, Kolkata
Year Established: 1876
Location: Kolkata, West Bengal
Still in us: Yes
Photo Source: The Shillong Times
A nostalgic gem located in Kolkata’s bustling college street, the Indian Coffee House has a remarkable history dating back to 1876. Originally named Albert Hall, this coffee house evolved into a gathering spot for intellectuals and artists. It has witnessed the presence of luminaries such as Satyajit Ray and Allen Ginsberg.
Steeped in cultural significance, the Indian Coffee House serves as a cherished landmark and continues to offer a delightful culinary experience.
Did you know?
Coffee House in Kolkata has been a witness to countless heated discussions, debates, and the germination of political and activist movements, making it a historical epicenter of intellectual and social discourse.
2. Leopold’s Cafe, Mumbai
Year Established: 1871
Location: Mumbai, Maharashtra
Still in us: Yes
Photo Source: Wikipedia
With a history spanning 150 years, Leopold’s Cafe has etched its name in the annals of Mumbai’s culinary heritage. Established in 1871 by Iranian founders, this café garnered global attention during the 2008 Mumbai attacks. Today, it remains a favorite haunt for both locals and tourists, who come to savor its diverse menu and soak in the lively atmosphere.
Despite bearing the scars of the past, Leopold’s Cafe exemplifies resilience and the spirit of Mumbai.
Did You Know?
Leopold’s Cafe garnered worldwide recognition as one of the targets during the 2008 Mumbai attacks, and its walls, marked by bullet holes, stand as a poignant reminder of that tragic event.
1. Shaikh Brothers Bakery, Guwahati
Year Established: The late 1800s
Location: Mumbai, Maharashtra
Still in us: Yes
Photo Source: Shaikh Brothers
Shaikh Brothers Bakery in Guwahati holds the distinction of being one of the most preferred bakeries in the city since the late 1800s. It is one of the oldest restaurants in India. Established by Shaikh Ghulam Ibrahim, this bakery introduced Western confectionery to Assam. Over the years, it has evolved to include a variety of delights such as hotdogs, burgers, and traditional sweets.
Shaikh Brothers Bakery continues to satisfy the cravings of generations of Guwahati residents.
Did You Know?
Shaikh Brothers Bakery introduced Western confectionery to Assam and even caught the attention of India’s first Prime Minister, Jawaharlal Nehru.
Final Thought
India’s oldest restaurants offer a taste of rich culinary history and cultural landmarks where generations have savored authentic flavors and experienced glimpses of the past.
From Britannia and Co in Mumbai to Karim’s in Delhi, Kesar Da Dhaba in Amritsar, and Indian Coffee House in Kolkata, these iconic establishments embody the enduring love for good food and serve as windows into India’s diverse gastronomic heritage.
